I always thought making puliyogare rice (also called Tamarind rice) was a tedious task, until one of my friend’s made it for me and shared her recipe with me. Well….now I am a fan of puliyogare rice. I sometimes prepare the mix and store it, so that it’s ready to make….whenever I have a long […]
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MUSHROOM SPINACH PASTA
Pasta has always been one of my favourite dishes! This mushroom spinach pasta is not only completely plant-based and creamy, but also extremely flavourful. First of all, I personally LOVE the combination of mushrooms and spinach in a creamy sauce. But, I know that lots of people out there don’t like mushrooms for some weird […]
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CRUNCHY MASALA MACARONI
This crunchy masala macaroni is made with an Indian twist. It is a makeover of the traditional mac and cheese. It tastes like Bolognese, tastes like curry and smells like heaven. I have used minced beef in this crunchy masala macaroni recipe. You can use any meat of your liking. Instead of using macaroni, the […]
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OATS CHAPPATHI
Oats chappathi is a tasty and healthy roti that can be served with raita or any curry/ chutney. This is another way of adding oats to your diet. Oats Chappathi is a very nutritious, vegan flat bread recipe prepared using oats and wheat flour in less than 30 minutes. Oats is high in fibre and […]
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MUTTON BIRIYANI
Mutton biriyani is a simple recipe and suitable for new cooks and bachelors. The success to making any good mutton biriyani is tender meat and cooking it to the right time and in the right way on a low flame. In this recipe, mutton has to be marinated with yoghurt and spices to tenderize it […]
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