Vegetable Dalia is a healthy one pot meal. Basically, dalia is the Hindi term for broken wheat. Dalia is considered to be one of the simplest and healthiest foods, low in fat and cholesterol, high in iron and fibre and good in carbs. Often recommended to kids or people recovering from illness as dalia is […]
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RAGI PORRIDGE
Ragi porridge is a healthy breakfast porridge made with ragi flour or sprouted ragi flour, water or milk and jaggery. Ragi malt is a thinner version and can be served as a breakfast drink. Both the names ragi malt and ragi porridge are used interchangeably. This ragi porridge recipe gives you a smooth porridge without […]
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QUINOA WITH CHICKPEA CURRY
This quick and easy chickpea curry with quinoa will be on your table and ready to eat in less than 30 minutes. Also, the quinoa is ready in 15-20 minutes. This is a winner recipe with great flavors! On days that I’m busy, I love to make this delicious dish that usually takes me around […]
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SPICY CHICKEN DRUMSTICKS
These spicy chicken drumsticks are made in Chinese style and make a perfect appetizer or starter for a party. These drumsticks are crispy with just the right amount of zing to get your mouth watering for more! Spicy chicken drumsticks are super easy to make. For this recipe, you can marinate the chicken overnight and […]
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STRAWBERRY TRIFLE
Trifles are a very Christmassy dessert. This Christmas I made Strawberry Trifle and I am sharing my recipe with you. The recipe below makes a massive trifle. It would serve 16 people – generously, maybe 20. The quantities can be halved for a smaller gathering. I have used strawberries and raspberries because they are gorgeous […]
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