Yakhni Pulao is a Kashmiri recipe made using rice, chicken and a lot of Indian spices that is full of essence and flavours. This rice recipe is a flavourful option to serve as a party recipe and even family dinner. This tempting combination of chicken and rice is best served with mixed veggies raita. People […]
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PULIYOGARE RICE
I always thought making puliyogare rice (also called Tamarind rice) was a tedious task, until one of my friend’s made it for me and shared her recipe with me. Well….now I am a fan of puliyogare rice. I sometimes prepare the mix and store it, so that it’s ready to make….whenever I have a long […]
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MUTTON BIRIYANI
Mutton biriyani is a simple recipe and suitable for new cooks and bachelors. The success to making any good mutton biriyani is tender meat and cooking it to the right time and in the right way on a low flame. In this recipe, mutton has to be marinated with yoghurt and spices to tenderize it […]
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THAYIR SADAM
Thayir Sadam/Curd Rice, also known as curd sadam is a popular South Indian rice dish. I generally make this rice recipe during summers as it helps to cool the stomach. It is a very comforting food and best for upset tummies. I love to have curd rice with pickles. Seasoned curd rice garnished with pomegranates or seedless green […]
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Jeera rice is a very simple, mildly spicy rice flavoured with cumin and can be prepared in a few minutes. It is the simplest of all flavoured rice and goes well with most of the gravies that we usually prepare for roti/chapati. The tempering with cumin and whole spices takes this simple rice dish a […]
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