Multigrain oats chocolate banana bread is a fluffy, moist bread made with healthy ingredients like oats, multigrain flour, ripe bananas and maple syrup. Super easy and absolutely delicious, it’s a healthier alternative to other baked goods packed with butter and sugar, and the filling ingredients can help to keep you fuller for longer. The ingredients […]
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RASA VADAI
Rasa Vadai is a very appealing and appetizing snack. In this recipe, the vada which we are using is parippu vada instead of medhu vada and the parippu vada is soaked in spicy and tangy rasam. I had earlier shared a rasa vada recipe post with medhu vada. I’m sure many of you might have […]
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CHOCOLATE BANANA BROWNIES
Chocolate Banana Brownies with white chocolate chips boast a fair share of both banana and chocolate flavour. They bake up thick, soft, cakey, and fudgy! These brownies are not only a great way to use up any over-ripe bananas, they are make-ahead and freezer friendly, making them perfect for on-the-go breakfasts! Not to mention, there’s […]
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PARIPPU VADA
Parippu vada or chana dal vada is a spicy, crunchy and yummy tea-time snack. Perfect one for a Malayali. It is one of the favourite snacks of Keralites, or maybe I should say South Indians. It has its own position in South Indian snacks. Be it in a simple tea stall or a hi-fi restaurant. […]
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CHANA DAL PAYASAM
This is a simple and easy payasam recipe with chana dal, also called kadala parippu in Malayalam, jaggery and coconut milk. This is popularly known as kadala paruppu payasam in South India. Payasam is the South Indian version of kheer made with milk or coconut milk as one of the main ingredients. You should try […]
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