Carrot poori, as the name suggests is made by adding carrot puree to the normal pooris. The pooris are colourful and taste delicious too. These pooris are quick and easy to make and will be loved by people of all age groups. Kids will definitely love it. Also check out my earlier posts on other […]
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POHA UPMA
Poha Upma is an easy to prepare and delicious breakfast snack. It is also famous as Aval Upma in many regions of India and it is made with flattened rice (beaten rice) which has all goodness of rice. It is an ideal food for kid’s lunch box and one of the most common breakfast recipes […]
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BANANA OATS SHEERA
Banana Oats Sheera is a sweet dish or dessert recipe, which I make quite often when I have very ripe bananas. This recipe combines the health benefits of oats, banana, dates and milk. Oats and banana really go well together. Banana is packed with full of vitamins and provides instant energy. Oats are storehouses of […]
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CHICKPEA FALAFEL
Chickpea Falafel is traditionally an Arab food. The word falafel descends from the Arabic word falāfil, a plural of the word filfil, meaning “pepper.” These fried vegetarian fritters are often served along with hummus and tahini sauce. When falafel is made the traditional way, it is indeed a vegan food; it’s a great source of […]
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MOONG DAL HALWA
Moong dal halwa is a popular and rich halwa recipe which is very popular in North India. This halwa is quite often made in celebratory or festive occasions like holi, marriages, Diwali etc. The main ingredient for making this halwa is moong dal powder. You can either use the moong dal powder or soak moong […]
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