This quick and easy chickpea curry with quinoa will be on your table and ready to eat in less than 30 minutes. Also, the quinoa is ready in 15-20 minutes. This is a winner recipe with great flavors! On days that I’m busy, I love to make this delicious dish that usually takes me around […]
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ARROWROOT PAYASAM
This arrowroot payasam is one of the simplest and important desserts that is made on the day of Thiruvathira/Thiruvathirai. Arrowroot is also known as koova podi in Malayalam. Koova podi or arrowroot powder is mostly used in Kerala, a South Indian state, as an energy drink for infants, children and also adults. It contains several […]
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MUSHROOM PULAO
Mushroom pulao is a simple, quick and extremely tasty pulao. It is a handy recipe when you have little time or are tired to cook and yet long for comfort homemade food. I have used button mushrooms in the pulao, though you can use any variety of fresh or dried mushrooms. You could also make […]
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BHINDI MASALA
Ladies finger aka Bhindi is one of my favourite vegetables. I love preparing this very simple and quick bhindi masala/ladies finger masala as it goes well with both rice and any form of roti. Bhindi Masala/Okra Masala is an aromatic, delicious and nutritious vegetable side dish. Ladies finger is a very popular vegetable with innumerable […]
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MATHENGA ERISSERY
Mathenga Erissery is one of the traditional recipes of Kerala, South India. It is made with a combination of vegetables and pulses using ground coconut paste and finally seasoned with roasted coconut. This dish is a merger between the sweetness of pumpkin and coconut. It takes your taste buds to another level. From south to […]
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