Cabbage vada is a crunchy, fluffy vada with a rich flavour of cabbage and onion. Adding cabbage to Medhu vada makes the vada richer in taste and flavour. Cabbage vada is a perfect snack to serve with hot tea or coffee. We can bring in variations to vada by adding vegetables. In this cabbage vada, […]
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TOMATO RICE
Tomato rice can be easily made for packed lunches. It is literally a breeze to make and can be served with raita or just with potato chips. This one pot easy meal is made with rice, tomatoes, spices and herbs. South Indian tomato rice is made with short grain rice, but I like to make […]
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VEGETABLE RAITA
This mixed vegetable raita is simple, easy and quick to make. Chop up the veggies of your liking and mix everything with yogurt and spices. And it is ready!! Usually everyone prefers to make raita during the hot weather or summer season since it is made from yogurt and it has cooling properties. But at […]
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FLAXSEED GREEN ROTI
Flaxseed green roti is a tasty and healthy roti that can be served with raita or any curry/chutney. This is another way of adding flaxseeds to your diet. This is a very nutritious flat bread recipe prepared using flaxseed microgreens and wheat flour in less than 30 minutes. Wheat flour is a rich source of […]
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BOONDI RAITA
Boondi raita is a North Indian raita variety made with spiced yogurt and boondi. Boondi are tiny fried gram flour balls, deep fried in oil . These boondis are very easy to make at home and are also available in most grocery or sweets shops and can be bought from there. They may or may […]
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