Chocolate bread pudding is a sweet dish or dessert made with fried bread and topped with luscious chocolate syrup. This lip smacking, delightful, delectable, mouth-watering dish is an absolute favourite with my children. It is equally enjoyed by their friends. You can make this bread pudding with cocoa powder if you like the chocolatey flavour […]
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BROKEN WHEAT PAYASAM
Broken wheat payasam, also called, nurukku gothambu payasam in Malayalam is a sweet dish made during festivals or served for marriage sadyas. Nurukku means broken and Gothambu means wheat. I normally use broken wheat for kanji or uppuma and occasionally for payasams. This broken wheat payasam tastes best the same day that it is prepared. […]
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SPINACH AND PARMESAN SCRAMBLED EGGS
Monday Morning breakfast…… scrambled eggs, a great choice…..Now if we add to it spinach and cheese….well perfecto…. Spinach and parmesan scrambled eggs is a very healthy breakfast variation to the ordinary scrambled eggs, adding the goodness of spinach leaves and parmesan cheese. Scrambled eggs are a quick and simple breakfast food. They require few ingredients […]
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PISTA CARDAMOM FALOODA
Falooda is a very popular cold beverage in Indian subcontinent. It is a version of Persian dessert known as Faloodeh. There are different versions of falooda recipe you will find, like mango falooda, rabdi falooda, firni falooda. It is a cooling summer dessert which is rich and delicious. Pista cardamom falooda is made with milk, […]
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YAKHNI PULAO
Yakhni Pulao is a Kashmiri recipe made using rice, chicken and a lot of Indian spices that is full of essence and flavours. This rice recipe is a flavourful option to serve as a party recipe and even family dinner. This tempting combination of chicken and rice is best served with mixed veggies raita. People […]
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