Mutton biriyani is a simple recipe and suitable for new cooks and bachelors. The success to making any good mutton biriyani is tender meat and cooking it to the right time and in the right way on a low flame. In this recipe, mutton has to be marinated with yoghurt and spices to tenderize it […]
Continue readingMY CHRISTMAS DINNER
Every year I make Christmas dinner and our entire family sits together and enjoys the meal. Our meal included full roast chicken, duck roast masala, beef biryani, raita, garlic naan, steamed vegetables, layered cake with icing, Christmas pudding, rum cake, fresh fruits, mince pies, cup-cakes and other savouries. Sharing some snaps with you….enjoyed every moment […]
Continue readingCHRISTMAS PLUM CAKE
Merry Christmas to all my friends….. on this Christmas day, I am sharing the recipe for Christmas Plum Cake. It is baked after soaking dry fruits in Brandy or Rum for about 3 weeks. As an alternative, vegetarians can soak 3 cups of fruits in 1.5 cups of fresh orange juice. Leave the soaked fruits […]
Continue readingCHICKEN NOODLE SOUP
In this chicken noodle soup recipe, chicken breasts, egg noodles and vegetables are simmered together in a stock. This is a fantastic recipe when you don’t have time to make soup totally from scratch. This version of the ultimate feel-good food, chicken noodle soup, is chock-full of seasonal vegetables like carrots, celery, and onions. Slowly […]
Continue readingBEETROOT CHUTNEY
Beetroot chutney is ideal for making when beetroots are in season. I normally make them and store them for the off-beetroot seasons. Beetroot is a good source of folate and dietary fibre. Beetroot’s sweetness makes it a tasty addition to salads, veggie juices and even chocolate cakes! You can try it with goat’s cheese, rocket, […]
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