Onion peanut chutney is a quick and easy to make breakfast accompaniment. It is commonly served in South Indian vegetarian restaurants and is mostly an accompaniment with dosas, idlis, upmas etc. As I love peanuts and dishes made with peanuts, I decided to try it on my own. The nutty taste of onion peanut chutney […]
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VANILLA FROSTING LAYERED CAKE
Vanilla frosting layered cake is a simple layer cake with vanilla frosting, a treat for kids and elders alike. This easy all-purpose yellow cake takes just a bit longer to make than one from a packaged mix, but it’s worth it. This cake is perfect for birthdays and any celebrations. It is easy to make […]
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KERALA MORU CURRY
Kerala Moru Curry (Butter Milk Curry with coconut) otherwise named Pulissery or Kachiya Moru, is a traditional dish of simple, tasty and seasoned yogurt. It is a very popular curry amongst Keralites. The dish goes well with white hot rice. I am sharing a simple moru curry which falls under everyday cooking menu with the […]
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RAGI SEMIYA UPMA
Ragi Semiya Upma is another healthy, quick and easy breakfast recipe with ragi semiya. Ragi also called finger millet in English, is high in nutrition and has plenty of health benefits. You can make both sweet and savoury version of this ragi upma. I like a bit of spice in this recipe so I add […]
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BROWNIES
This recipe makes rich, chocolate brownies with dense, fudgy middles and crinkly tops. They are so simple to make and they taste amazing. Instead of using chocolate, I use cocoa powder in this recipe. Cocoa powder doesn’t make these brownies overly sweet. If you are like me and find yourself reaching for dark chocolate over […]
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